Jam and Muffins…

At last I got round to making my first batch of jam this year. jam 004

I decided to make strawberry jam for a change.

I got my Strawberries from the Knights hill farm shop. They sell  slightly imperfect ones especially for jam making.

This year making the jam was so much easier as I had got myself a proper preserving pan, so I had no mess to cjam 002lean up like last year.

Think I should also get myself a Preserving thermometer  too. 

Luckily this seems to have set just right.

I had quite a few left over strawberries, so I used them to make fresh strawberry and cream muffins, in between muffins the boys told me how delicious they were :-)

Now I need to go out blackberry picking next week so I can make my blackberry and apple jam too.

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13 Responses to “Jam and Muffins…”

  1. Dragonstar on 28 Aug 2008 at 5:00 pm #

    I always made bramble jelly, spiced apple jam, and marmalade. Now no-one wants any (sob!)

  2. sally on 28 Aug 2008 at 5:21 pm #

    Hi Dragonstar, I have never made jelly….. sounds harder to make than jam

  3. anne on 28 Aug 2008 at 6:43 pm #

    Well done Sally, pots look lovely :-)

  4. Richard Havers on 28 Aug 2008 at 9:15 pm #

    The thermometer will make all the difference. Our tomato marmalade has attained new heights since we splashed out!

  5. CherryPie on 28 Aug 2008 at 9:37 pm #

    Mmm! love the look of those muffins!

  6. Geoff on 28 Aug 2008 at 9:57 pm #

    Looks great - You can have my dads old sugar thermometer - if I remember it was spurned last year :-(

  7. jmb on 30 Aug 2008 at 4:46 am #

    Every one is making jam today. Well not me, I don’t even eat. The muffins are great as usual Sally.

  8. Lady Banana on 30 Aug 2008 at 8:44 pm #

    Looks delicious, both the jam and the muffins :)

  9. Welshcakes Limoncello on 30 Aug 2008 at 10:50 pm #

    Brilliant!

  10. Deb Acle on 31 Aug 2008 at 1:31 pm #

    “fresh strawberry and cream muffins”…they look stupendous! My tummy’s rumbling even now. Not at all sure how good your blog is for my diet!! LOL

    [Thinks] Can you have fattening and non-fattening blogs…? Should blogs post a nutritional content advisor ;-) (ooops….given myself yet another idea for a post…!)

  11. mutley on 31 Aug 2008 at 8:56 pm #

    I made jam for the first time last week. Crab apple jelly from scrumped fruits. Its lovely and worked really well and as I used brown sugar its a crystal clear golden copper colour..

  12. Paul Garrard on 05 Sep 2008 at 11:30 pm #

    Muffins?
    They look mor like buns to me!
    Are you sure they are muffins?

  13. Sally in Norfolk » The second batch…. on 20 Sep 2008 at 10:00 pm #

    [...] Last week I made my second batch of blackberry and apple jam. [...]

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